Hospitality & Convention Dessert Delivery
Dessert for the Room You're Hosting
Somebody has to feed the room. The hospitality suite, the chapter gathering, the reunion, the conference welcome, the after hours meet and greet. You booked the block, you sorted the schedule, and now everyone is looking at you to put something out on the table.
That is what this is for. Handcrafted banana pudding, made in small batches here in Tampa Bay, individually sealed and delivered cold to your hotel or convention location on a scheduled handoff. Nothing to plate, nothing to assemble, nothing left for you to do but open the box.
Made Fresh in Florida • Loved Everywhere™
Here's What You Get
Something your visitors have not had before. Lemon Milano Velvet, Lemon Chessman Cream Dream, Lemon Soleil Sugar Bliss, Fudge Banana Bliss, and the original Chi's Banana Bliss. A taste of Tampa Bay they cannot pick up on the way in, and cannot get back home.
A host who actually answers. A real reply within one business day. Once your handoff time is set, it is set, and you are not chasing anyone the morning of.
Safe to serve, down to the last detail. Prepared in a ServSafe certified kitchen and clearly labeled, with allergens disclosed up front, so you can put it out in front of a room with confidence.
Individually sealed and ready to hand out. Every serving is its own sealed cup. Easy to pass around a suite, easy to set on a table, easy for guests to take back to their room.
Who This Is For
Hospitality chairs, chapter and delegation leads, reunion hosts, conference and convention planners, and anyone welcoming visitors into Tampa Bay who wants something on the table that says the host paid attention.
Whether you are hosting one suite for an evening or feeding a delegation across several days, the order works the same way.
How Hospitality Orders Work
Tell us your count and your window.
How many people, what day, and roughly what time you want it in hand. Two or three flavors is the sweet spot for a room.
We send your quote and confirm the handoff.
Quote comes back within one business day with your flavors, count, delivery fee, and the exact handoff time and location.
Payment confirms your order.
Hospitality orders are prepaid in full through a secure payment link. Payment is what reserves your kitchen time.
Individual cups are $9 each, with a 25 cup minimum mixed across any flavors you choose. Platters are available as an alternative for tables where guests serve themselves. Because larger orders need lead time to source supplies, we ask for a minimum of 14 days notice to book.
Delivering to Your Hotel or Convention Venue
Hotels and convention venues each have their own rules about outside food, and we would rather sort that out with you now than at the door.
Confirm first. Check with your hotel or venue that outside food is permitted for your gathering before you place the order.
Meet us at handoff. Deliveries are handed off in the lobby or a designated receiving area to a named person on your side. We do not deliver to guest rooms unless the property has approved it.
Give us a live contact. We need the property name and address, the group or guest name, and a mobile number that will actually be answered at handoff time.
Chill on arrival. Desserts arrive cold and need to go straight into refrigeration if they are not being served right away.
Delivery fees. Based on distance from our kitchen: $12 up to 10 miles, $23 up to 25 miles, $50 up to 50 miles, and $170 for more than 50 up to 100 miles, including Orlando and The Villages ($500 order minimum, scheduled route day).
Delivery fees include a Food Safety Route Charge for tolls. Your dessert is made fresh and travels chilled. To keep it at or below 41°F and arriving at its highest possible quality, we choose the fastest route to your location, which often means toll roads. The Food Safety Route Charge covers those tolls.
Product and Handling
Shelf life. 3 days refrigerated, for best quality and appearance.
Storage. Hold refrigerated between 39°F and 41°F at all times, including on the table.
Format. Individually sealed clear cups with branded labels, delivered cold and ready to serve.
Changes. Accepted up to 3 days before your handoff date.
Napkins, plates, and utensils are not included with cup orders. Let us know if you need serving supplies and we will quote them with your order.
A Note on Allergens
Our desserts are made with dairy and wheat, prepared in an environment that may also contain or contact eggs, soy, and nuts. A small batch kitchen is not an allergen free facility. If someone in your party has a severe allergy, tell us early so we can plan around it rather than assume a shared kitchen can guarantee zero contact.
Tell Us About Your Gathering
Send us your date, your headcount, and where you need it delivered. Fill out the form below and we will come back with a quote and a confirmed handoff time within one business day.
Chi's Banana Bliss
Made Fresh in Florida • Loved Everywhere™
Hospitality and convention inquiries: events@chisbananabliss.com
1-(888)-255-9629